Baby Katherine

Baby Katherine

Availability: In Stock

£9.24
Only 1 left in stock.
Baby Katherine is a small individual hard cheese matured over approximately 2 months and regularly washed in local Somerset Cider Brandy to develop its flavour even further than its cousin Rachael. This cheese is firm...
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Baby Katherine is a small individual hard cheese matured over approximately 2 months and regularly washed in local Somerset Cider Brandy to develop its flavour even further than its cousin Rachael. This cheese is firm in texture with a complex and savoury flavour compared to her cousin, Rachael Reserva.

It makes a fantastic addition to a cheese board and can also be grated on top of pasta, salad or almost any meal.

Awards

Silver Award - British Cheese Awards 2024

Product Information

Milk: Goat
Unpasteurised: Yes (Raw)
Rennet: Animal
Style: Semi-Hard, Washed Rind (Somerset Cider Brandy)
Weight: 240g