Award Winning Cheese

A section dedicated to our recent award winning cheeses.

White Lake Cheese


What is Rachel? Rachel is our most well-known cheese. Having won multiple awards over the years, it’s rather obvious why. Rachel is not your typical Goat’s cheese. It’s a semi hard, washed rind cheese with...
White Lake Cheese

Sheep Rustler

What is Sheep Rustler? This is an ewe’s milk version of our well-known, much-loved and widely celebrated, Rachel cheese. Sheep Rustler has also gained it’s own reputation as a multi-award-winning cheese. This is a semi-hard...
White Lake Cheese


What is Driftwood? Driftwood is a beautifully creamy and soft textured cheese. Lightly coated in ash, with a geotrichum rind, you may notice subtle peppery and earthy undertones, while also boasting citrus notes. This award-winning...
White Lake Cheese

Rachael Reserva

What is Rachael Reserva? A longer matured member of the White Lake family (minimum 12 months). This cheese is matured in the Alpine style, with a full, rich and complex flavour. This beautiful cheese goes...
White Lake Cheese


What is Eve? Eve is a beautifully soft goat’s cheese, washed in Somerset Cider Brandy and wrapped in a vine leaf, which helps the cheese develop a soft paste and adds to a wonderful, more...
White Lake Cheese


Tor is a beautifully crafted fresh lactic goat’s cheese and formed in a pyramid shape, compressed in texture. It has a unique geotrichum rind and is lightly coated with ash to add a very subtle...
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