This chutney on the side of a feta, bacon & walnut couscous salad is simply delicious. Awarded Silver at the Taste of the West Awards 2018

Delicious citrus juicy Aji Lemon Drop Chillies with Ginger and Garlic to give a fresh flavoured, sweet heat, savoury preserve.Superb with Cheese and Cold Cuts. Or why not use to add a little heat to...

Also known as a Red Onion Marmalade this mouth-watering chutney is perfect to add to your burgers, in cheese sarnies, cheese on toast, with roast beef, mixed with meat juices for flavourful gravy or as...

Whether you call it Piccalilli, Chow Chow or Anglo-Indian Pickle, it’s always at its best when using quality fresh ingredients & leaving a bit of bite for your to enjoy. A must addition to the...

Local runny honey perfect with our Fresh Curd or drizzled over cheeses like Driftwood and Tor 340g Jar

Excellent with our cheeses, especially Driftwood, Tor or Solstice. A blend of Cayenne Chillies and Sweet Red Peppers creates a wonderfully sticky sweet with a slight chilli heat.Great accompaniment to Cheese, particularly good over cheese...

This sweet Apricot chutney brings out all the subtle flavours in the cheese.

A fresh chutney that is packed full of the earthy beetroot with the sweet tones from the apple.

Great accompaniment with curry & poppadum, but equally delicious with cold cuts too.

Raw - Live - Probiotic Glastonbury Ferments Beetroot & Horseradish Enjoy with cheese, cold meats or add to a salad, a sandwich or top off a burger.  300g