What Is Bagborough Brie?
An excellent example of a mild and distinctly creamy brie made from Guernsey
cow’s milk.
It goes without saying that added to a bacon sandwich, this cheese will delight
your taste buds!
Made with pasteurised milk and vegetarian rennet.
Product Information
Milk: Cow, Guernsey
Unpasteurised: No (Pasteurised)
Rennet: Vegetarian
Style: Soft
Weight: 200g
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