Delicious citrus juicy Aji Lemon Drop Chillies with Ginger and Garlic to give a fresh flavoured, sweet heat, savoury preserve.
Superb with Cheese and Cold Cuts. Or why not use to add a little heat to your Sunday roast. Add a teaspoon to the juices in the pan when making your gravy. Really brings out the flavour of the meat juices and adds a little heat too.
But for the perfect indulgent snack, enjoy on baked camembert with a fresh crusty roll, a pint of cider or beer, or your favourite glass of wine.
Great Taste Award Winner 2017
Best Chilli Jam - National Chilli Awards 2015
Best Chilli Jam - Devon Chilli Fiesta 2015